Corn Fritters

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 5
• 3 (15 ounce) cans corn
• 2 eggs
• 2 tablespoons milk
• 1 tablespoon flour
• 1/4 teaspoon baking powder
• 1 pinch salt
• oil (for frying)

Recipe

• 1 mix all ingredients together.
• 2 form into quarter sized shapes and fry in oil until golden.
• 3 drain on paper towels. serve hot.