Corn On The Grill

Total Time: 1 hr 15 mins Preparation Time: 1 hr Cook Time: 15 mins

Ingredients

• 6 ears sweet white corn or 6 ears corn
• unsalted butter

Recipe

• 1 heat grill until medium hot.
• 2 pull husks back from corn, keeping husks attached.
• 3 remove as much silk from the corn as possible; replace husks, covering kernels.
• 4 using kitchen twine, secure husks at tops.
• 5 place corn in a large bucket of cold water.
• 6 let soak 1 hour.
• 7 transfer corn to grill.
• 8 cook until husks are charred and the corn has steamed, about 15 minutes.
• 9 remove from grill; discard husks.
• 10 serve with butter, salt, and pepper.