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Saturday, January 30, 2016

Corn On The Cob With Chipotle Butter

Total Time: 17 mins Preparation Time: 5 mins Cook Time: 12 mins

Ingredients

  • Servings: 6
  • 1/2 cup lightly-salted butter, softened
  • 1 tablespoon chopped fresh parsley
  • 1 lime, juice and zest of
  • 1/4 teaspoon dried chipotle powder, like mccormick
  • 1/2 teaspoon paprika
  • 6 ears sweet corn, on cob silk removed

Recipe

  • 1 heat grill.
  • 2 combine butter, parsley, lime juice, 1/2 tsp lime zest, paprika, anc chipotle powder. place on waxed paper and roll into log. chill.
  • 3 meanwhile, grill corn, about 12 minutes, turning 3 times.
  • 4 spread corn with compouned butter and serve.

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