Corn Olive Spread

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

• Servings: 40
• 2 (8 ounce) packages cream cheese, softened (fat free is ok)
• 1 (1 ounce) package dry ranch dressing mix
• 1 medium red bell pepper, chopped
• 1 (11 ounce) can corn, drained
• 1 (4 1/2 ounce) can chopped green olives, drained
• 1 (4 ounce) can green chilies, drained

Recipe

• 1 mix cream cheese and ranch dressing.
• 2 stir in remaining ingredients.
• 3 cover and refrigerate for 1-2 hours.
• 4 serve with a buttery cracker or in a round, hollowed out loaf of bread. (i use garlic and cheddar or cheddar and jalapeño from a local bakery).