Ingredients
- Servings: 12
- 1 cup flour
- 2 egg whites
- 1/2 cup corn
- 2 tablespoons bell peppers
- 1/4 teaspoon baking powder
- 1/2 cup cream-style corn
- 1/4 cup chopped onion
- 1 teaspoon hot sauce
Recipe
- 1 stir together all ingredients.
- 2 fry in a skillet until browned.
- 3 serve with sour cream.
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