Corn Fritters

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 1 (250 g) can creamed corn
• 1 cup self-rising flour
• 1 egg (separated)
• 1 cup milk

Recipe

• 1 place flour, corn, milk and egg yolk in a bowl and mix together.
• 2 beat egg white until stiff and add to mixture.
• 3 place spoonfuls into hot oil for a few minutes.
• 4 turn to brown.
• 5 place on absorbent paper for a few minutes.
• 6 serve hot.