almost white castle® hamburgers
Ingredients
- Servings: 24
- 1 1/2 pounds ground chuck
- 1/3 cup plain bread crumbs
- 1 egg
- 1 (1 ounce) package dry onion soup mix
- 2 tablespoons water
- 1/2 teaspoon ground black pepper
- 24 small square dinner rolls
Recipe
Preparation Time: 15 mins
Cook Time: 10 mins
Ready Time: 25 mins
- preheat oven to 400 degrees f (200 degrees c).
- combine ground chuck, bread crumbs, egg, onion soup mix, water, and black pepper in a bowl; press into a 10x15-inch jelly roll pan. prick holes through the chuck mixture for ventilation while cooking.
- bake in the preheated oven until browned and cooked through, about 10 minutes. an instant-read thermometer inserted into the center should read at least 160 degrees f (70 degrees c). drain excess grease.
- cut chuck mixture into squares the size of the rolls. place 1 chuck patty in each roll.
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