Corn On The Cob With Smoked Butter

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 1 tablespoon butter, melted
• 1 teaspoon lemon rind, grated
• 1 teaspoon shallot, minced
• 1 teaspoon honey
• 1/4 teaspoon salt
• 1/2 teaspoon ground cumin
• 1/4 teaspoon smoked paprika
• 6 ears corn on the cob, shucked

Recipe

• 1 combine the first 7 ingredients in a small bowl.
• 2 cook corn in boiling water 5 minutes or until crisp-tender; drain. brush butter mixture evenly over corn; serve immediately.