Applesauce Bran Muffins
Total Time: 52 mins
Preparation Time: 30 mins
Cook Time: 22 mins
Ingredients
- 2 cups all-bran cereal (all-bran or 100% bran)
- 3/4 cup milk
- 1/2 cup unsweetened applesauce
- 1/2 cup dark molasses
- 1/3 cup vegetable oil
- 2 large eggs
- 1 1/2 cups unbleached all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup raisins
- 1 cup chopped peeled apple
Recipe
- 1 in a bowl, add the bran cereal, milk, applesauce, molasses, oil, and eggs; whisk together to combine.
- 2 let stand for 5 minutes.
- 3 in a large bowl, add the flour, baking powder, baking soda, and salt; stir to combine.
- 4 add in the raisins and apple; toss to coat.
- 5 add the bran mixture to the flour mixture; fold in until dry ingredients are just moistened; do not overmix.
- 6 spray muffin cups with nonstick cooking spray.
- 7 pour batter evenly into muffin cups.
- 8 bake in a preheated 400 degree oven for 20-22 minutes or until a pick comes out clean.
- 9 cool on a wire rack before removing from the pan.
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