Basic Muffins
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- 2 cups unbleached flour
- 1/4 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1/3 cup unsalted butter, melted (or 1/3 cup vegetableoil)
- 1 egg
Recipe
- 1 preheat oven to 400*. grease muffin pans. sift flour. then sift again with sugar, baking powder, and salt into a large bowl. measure milk in a smaller bowl. add melted butter or oil and egg. beat with a whisk or fork to mix well. make a well in center of flour mixture. pour in milk mixture all at once. stir quickly with fork until all flour is moistened. do not beat or overmix. there may be a few lumps. sisregard them. quickly spoon batter into muffin pans. bake 20-25 minutes, or until tops are golden and a wooden pick inserted in center comes out clean. cool slightly on a rack. turn out and serve warm.
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