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Saturday, June 13, 2015

Basic No-fail Cornbread

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 12
  • 2 1/2 cups all-purpose flour
  • 1 1/2 cups cornmeal or 1 1/2 cups yellow cornmeal
  • 1/3 cup sugar
  • 4 teaspoons baking powder
  • 1 teaspoon salt
  • 2 cups milk (i use whole milk)
  • 1/2 cup vegetable oil
  • 2 eggs, beaten or 4 egg whites
  • pam cooking spray

Recipe

  • 1 pre-heat the oven to 400 degree f.
  • 2 mix together all ingredients.
  • 3 spray a 13" x 17" half-sheet pan with pam. (or use two 9" x 13" casserole dishes). pour in the blended ingredients.
  • 4 bake for 25-30 minutes until golden brown on top.
  • 5 serve hot with butter.

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