Benihana Fried Rice
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 cup cooked rice
- 5 tablespoons butter
- 1 cup onion, chopped
- 1 cup carrot, chopped
- 2/3 cup scallion, chopped
- 3 tablespoons sesame seeds
- 5 eggs
- 5 tablespoons soy sauce
- salt
- pepper
Recipe
- 1 cook rice according to package directions.
- 2 in a large skillet melt butter. add onions, carrots and scallions. sauté until carrots are translucent; set aside.
- 3 heat oven to 350°f place sesame seeds in a shallow pan and bake until golden brown (approx. 10 to 15 minutes), shaking pan occasionally for even color.
- 4 lightly grease another skillet. beat eggs and pour into hot skillet. cook as you would scrambled eggs.
- 5 combine rice, vegetables, sesame seeds and eggs.
- 6 add soy sauce. stir. salt and pepper to taste.
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