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Sunday, June 14, 2015

Basic Pancakes

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • 415 ml self raising flour
  • 30 ml sugar
  • 2 eggs
  • 400 ml milk
  • 45 ml oil

Recipe

  • 1 get all the ingredients, plus a pan, a tablespoon, a measuring jug, 2 bowls, and a spatula.
  • 2 sieve the flour and sugar (use 400ml flour with 15ml of baking powder if you don't have self raising) in one bowl. brown or sugar is okay.
  • 3 split the eggs into another bowl and whisk them then add the milk and oil.
  • 4 pour the flour and sugar into the other bowl and whisk.
  • 5 turn the pan to 4/6 and then after it has warmed up, add 2 tablespoons of the mixture.
  • 6 after some bubbles start to appear and the bottom is golden, flip using a spatula and when that side is golden, put it on a plate, and repeat about 14 times.

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