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Sunday, June 14, 2015

Amaretto Apple Cake

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

  • 1/2 cup butter or 1/2 cup margarine
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 1/2 cups flour
  • 1/2 cup sugar
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup milk
  • 1/4 cup almond flavored liqueur (amaretto)
  • 1 large apple, peeled,cored and diced (large dice)

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 grease 4 mini-loaf pans or 1 regular-sized loaf pan.
  • 3 with an electric mixer, beat butter until light and fluffy.
  • 4 add eggs and vanilla, continuing to beat until well mixed.
  • 5 in a separate bowl, combine flour, sugar, baking powder and cinnamon, mix well.
  • 6 add half of the flour mixture to the butter/egg mixture, mix well.
  • 7 add milk and amaretto to the mixture, then the rest of the flour mixture, beating well after each addition.
  • 8 fold in chopped apple, mixing gently but thoroughly.
  • 9 pour mixture into loaf pan, or divide among mini-loaf pans.
  • 10 bake at 350 degrees for 45-50 minutes (25-30 for mini-loaf pans) until toothpick stuck in the middle comes out clean.
  • 11 remove from oven and let cool in pan for 10 minutes.
  • 12 remove from pan and let cool on a rack.

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