Amish Rolled Oats Cake

Total Time: 1 hr Preparation Time: 25 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 1 cup oats
• 1 1/4 cups boiling water
• 1/2 cup shortening
• 1 cup sugar
• 1 cup brown sugar
• 2 eggs
• 1 teaspoon vanilla
• 1 1/2 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 5 tablespoons oleo
• 1/2 cup brown sugar
• 1/2 cup milk

Recipe

• 1 mix oats and boiling water; let stand 20 minutes.
• 2 cream together shortening, sugar, eggs, vanilla and add cooled oats with dry ingredients. bake at 350 degrees for 35 minutes. boil 7 minutes. add 1/2 cup coconut and 1/2 cup nuts.