Banana Toasted Muesli
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 5 cups rolled oats
- 4 small ripe bananas
- 1 1/2 cups water
- 2 tablespoons honey
- 1 teaspoon cinnamon
- 1/4 teaspoon sea salt
- 1 cup cashews, chopped
- 1/2 cup sunflower seeds
- 2 cups sultanas
Recipe
- 1 preheat oven to 180c (350f) and line two baking trays with parchment paper.
- 2 blend banana with the honey, cinnamon, salt and water until smooth.
- 3 mix all remaining dry ingredients in a large bowl.
- 4 pour the banana mush over the top. mix it really well then layer onto trays.
- 5 bake, stirring occasionally, taking care not to let it burn, until brown, dried out and crisp. cool completely then store in an airtight container in the fridge for up to a week.
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