Artichoke Black Bean Dip

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 10
• 1 medium onion, chopped
• 2 tablespoons butter
• 1 cup sour cream
• 1 cup mayonnaise
• 1 (1/2 ounce) package ranch dressing
• 1 (15 ounce) can artichoke hearts, drained and quartered
• 1 (15 ounce) can black beans, rinsed and drained
• 4 tablespoons parmesan cheese, shredded
• 1 cup mozzarella cheese
• chips, of your choice

Recipe

• 1 preheat oven to 350 degrees.
• 2 saute onion in the butter.
• 3 mix together the sour cream, mayonnaise, ranch dressing, artichoke hearts, black beans and parmesan cheese.
• 4 combine the onions with the sour cream mixture in a baking dish.
• 5 top with the cup of mozzarella cheese.
• 6 bake at 350 for 30-40 minutes.
• 7 serve with tortilla scoops or chips of your choice and enjoy!