Amish Vanilla Pie

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• 2 pie crusts, 9 inches each
• 1 cup granulated sugar
• 1 cup molasses
• 4 tablespoons flour
• 1 egg, well beaten
• 2 cups water
• 1 teaspoon vanilla
• 2 cups flour
• 1 cup brown sugar
• 1 teaspoon cream of tartar
• 1 teaspoon baking soda
• 1/4 cup butter
• 1/4 cup shortening

Recipe

• 1 combine pie mixture ingredients and cook until thickened.
• 2 pour into two pie crusts.
• 3 combine crumb topping ingredients and sprinkle over filled pie crusts.
• 4 bake for 30-40 minutes at 350 degrees.