Banana Nut Raisin Splenda Muffins

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1/3 cup butter, softened
• 1 cup splenda granular
• 1 egg
• 3 bananas, overripe
• 2 tablespoons milk
• 1 cup flour
• 1 cup wheat flour
• 1 cup unsweetened applesauce
• 3 teaspoons baking powder
• 1 teaspoon salt
• 1/2 teaspoon baking soda
• 1 cup raisins
• 1 cup walnuts, chopped
• 1/2 cup wheat germ

Recipe

• 1 preheat oven to 350 degrees.
• 2 spray muffin tin w/ baking spray.
• 3 soak raisins in hot water to swell.
• 4 mix butter, splenda & egg together.
• 5 in separate bowl mash bananas, add milk.
• 6 mix dry ingredients in separate bowl.
• 7 add to butter mixture.
• 8 turn in bananas.
• 9 drain raisins and add.
• 10 add chopped walnuts.
• 11 divide evenly in 12 cup muffin pan.
• 12 bake 30-35 minutes until golden.
• 13 enjoy! mmmmmmmm!