Bag Style Shake A Cake

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 2 1/2 cups flour
• 1 1/2 cups sugar
• 3 teaspoons baking soda
• 1/2 cup baking cocoa
• 1 teaspoon salt
• 1 cup nonfat dry milk powder
• 1 tablespoon cinnamon
• 1/4 teaspoon cayenne pepper
• 1/2 cup crushed nuts (optional)
• 2 eggs
• 1/3 cup oil
• 1 teaspoon vanilla
• 1 1/4 cups cold water
• pam cooking spray

Recipe

• 1 put all bag ingredients in a gallon bag.
• 2 shake, shake and shake.
• 3 mix wet ingredients in a container or bowl.
• 4 add to bag in two increments and shake the bag each time.
• 5 spray pam in a 8 x 5 pan or three round 8 inch cake pans. round dutch oven can be used but should be sprayed with pam or greased.
• 6 preheat oven 350*.
• 7 cook for approximately 25 minutes or until cake springs back up when touched in the middle and sides pull alway from the pan.
• 8 cool about 10 minutes.
• 9 frost with icing or serve plain with ice cream or whipped cream.