Cornmeal Strawberry Muffins
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 2 cups flour
- 1 cup cornmeal
- 1/2 cup brown sugar
- 3 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 large eggs
- 1 cup milk
- 1/2 cup butter, melted
- 1 cup sliced fresh strawberries
Recipe
- 1 in a medium bowl combine flour, cornmeal, sugar, baking powder, baking soda, and salt.
- 2 in another bowl beat eggs, stir in milk, butter and strawberries.
- 3 make well in the dry ingredients, add the egg mixture all at once and stir until just combined.
- 4 spoon into greased or paper lined muffin tins and bake at 375 degrees f. for 20 minutes.
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