Cornmeal Pie
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 1 cup yellow cornmeal
- 3/4 cup water
- 2 cups buttermilk
- 2 tablespoons butter, melted
- 1/2 cup sugar
- 1 teaspoon salt
- 2 teaspoons baking soda
- 2 eggs
- 1 1/4 cups cheddar cheese, shredded
- 1/2 cup bacon bits
Recipe
- 1 heat oven to 375°f.
- 2 spray 8x8-inch square pan.
- 3 mix cornmeal, water, buttermilk, melted butter, sugar and salt together.
- 4 heat till boiling and let simmer for 5 minutes-stirring constantly.
- 5 let cool.
- 6 mix in eggs, baking soda, and half of the cheese.
- 7 pour into prepared pan.
- 8 sprinkle over the left over cheese and bacon bits.
- 9 bake 30-35 minutes or until toothpick is inserted in the middle and comes out clean.
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