Cornmeal Griddle Cakes

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 cup yellow cornmeal
• 1/2 cup flour
• 1 teaspoon baking soda
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1 cup plain yogurt
• 1 cup sour cream
• 1 egg
• 2 egg whites
• 6 tablespoons milk
• cooking spray

Recipe

• 1 in a large bowl, combine dry ingredients.
• 2 in a small bowl, whisk together yogurt, sour cream, egg and egg whites. stir in milk.
• 3 pour into dry ingredients, mixing gently until just combined.
• 4 coat a nonstick griddle with cooking spray. drop batter 2 tablespoons at a time griddle.
• 5 cook, turning once until golden on both sides, 3-4 minutes.