Artichoke Dip Renaissance

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 3
• 1 (16 ounce) can marinated artichoke hearts (drained and chopped)
• 1/2 cup mayonnaise
• 8 ounces cream cheese
• 1 cup grated parmesan cheese
• 2 tablespoons thinly sliced onions
• 4 ounces diced green chilies (optional)

Recipe

• 1 preheat oven to 350 degrees f.
• 2 combine the artichoke hearts, mayonnaise, cheese, and onions. mix well and transfer into a prepared baking dish.
• 3 bake until lightly browned or bubbling. approximately 25 minutes. garnish with paprika and/or chopped tomato if desired.
• 4 serve with tortilla chips, crackers, or even toast!