Corn Pudding

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• 2 (16 ounce) cans creamed corn
• 1 (6 ounce) package corn muffin mix
• 2 eggs, beaten
• 1/2 cup margarine, melted

Recipe

• 1 preheat oven to 350 degrees.
• 2 grease a 2qt casserole.
• 3 mix all the ingredients together and then pour into the casserole dish.
• 4 bake for 45 minutes.