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Monday, May 23, 2016

Crab And Asparagus Dip

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 11
  • 1/2 cup sour cream
  • 1 -8 ounce cream cheese, softened
  • 1 (10 1/2 ounce) can young asparagus spears, drained, chopped or 1 bunch fresh thin asparagus spear, steamed and cooled
  • 1/2 cup shredded parmesan cheese
  • 2 medium sliced green onions
  • 1 teaspoon horseradish
  • 1 teaspoon dijon mustard
  • 1 (6 ounce) can crabmeat, drained
  • 1/3 cup sliced almonds
  • assorted crudites

Recipe

  • 1 heat oven to 375. in medium bowl, mix sour cream, cream cheese and asparagus. add cheese, onions, horseradish, mustard and crabmeat; mix well.
  • 2 spread evenly into an ungreased 1 quart baking dish. sprinkle with almonds.
  • 3 bake 20 - 25 minutes, or until thoroughly heated. serve warm with crackers or veg.

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