Baked Ziti

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 1/2 lb whole grain ziti pasta or 1/2 lb spiral shaped pasta or 1/2 lb shell pasta
• 2 cups tomato sauce
• 1 cup low-fat ricotta cheese
• 4 ounces thinly sliced low fat mozzarella

Recipe

• 1 cook pasta in salted, boiling water until barely tender, about 10 minutes.
• 2 drain.
• 3 combine pasta, tomato sauce and ricotta in a 2 quart baking dish.
• 4 top with cheese slices.
• 5 bake for about 15 minutes at 350f until very hot and cheese is melted.