Baked Ziti With Ground Turkey

Total Time: 1 hr Preparation Time: 25 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 1 lb ziti pasta
• 1 onion, chopped
• 1 -2 garlic clove, minced
• 1 lb ground turkey (use 93% lean, not the "extra lean" kind)
• 2 jars of your fav spaghetti sauce
• 6 ounces of sliced low-fat provolone cheese
• 1 1/2 cups low-fat sour cream or 1 1/2 cups light sour cream
• 6 ounces shredded mozzarella cheese

Recipe

• 1 cook ziti pasta al dente.
• 2 in large skillet, brown the chopped onion and ground turkey. add the minced garlic as the turkey begins to brown. add the spaghetti sauce and simmer for approximately 15 minute.
• 3 preheat oven to 350 degrees.
• 4 butter or grease in your preferred way a 9 x 13 " baking dish.
• 5 layer the ingredients as follows:.
• 6 - spread some sauce as the bottom layer to help prevent sticking.
• 7 -add 1/2 the ziti pasta.
• 8 - layer the slices of provolone cheese to cover the ziti.
• 9 -add sour cream.
• 10 -add 1/2 the sauce mixture.
• 11 -add remaining ziti.
• 12 -add1/2 the mozzarella cheese to cover.
• 13 -add remaining sauce on top.
• 14 -add remaining mozzarella to cover.
• 15 -add parmesean on top if desired (i found it not to be necessary).
• 16 -bake in the covered dish for 30 minutes @ 350 degrees.