Banana Pudding

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 12
• 1 (14 ounce) can sweetened condensed milk
• 1 1/2 cups cold water
• 1 (3 1/2 ounce) package vanilla instant pudding mix
• 2 cups heavy cream
• 6 bananas, sliced
• 1/2 cup lemon juice (for dipping bananas in so they don't turn black.)
• 36 vanilla wafers

Recipe

• 1 in a medium bowl, stir together condensed milk and water.
• 2 beat in pudding mix until smooth.
• 3 chill in refrigerator 5 minutes.
• 4 in a separate bowl, whip cream until stiff peaks form.
• 5 fold whipped cream into chilled pudding mixture.
• 6 dip sliced bananas in lemon juice.
• 7 shake off excess.
• 8 in a 2 1/2 quart serving bowl, spoon 1 cup pudding mixture.
• 9 top with one-third each of the wafers, bananas and remaining pudding.
• 10 repeat layers twice.
• 11 chill until serving.