Banana Pudding Cake
Total Time: 1 hr
Preparation Time: 5 mins
Cook Time: 55 mins
Ingredients
- Servings: 12
- 1 (18 1/4 ounce) box yellow cake mix
- 1 (3 1/2 ounce) package instant vegetarian banana pudding mix (use butterscotch if you can't find banana, the flavour will be a little different though)
- 1/2 cup mashed ripe banana
- 4 eggs
- 1 cup water
- 1/4 cup vegetable oil
Recipe
- 1 preheat oven to 350f; grease a bundt pan and set aside.
- 2 in a large bowl, combine all ingredients and beat with your electric mixer for 3 minutes.
- 3 pour into prepared pan and bake for 50-55 minutes, or until a tester comes out clean.
- 4 cool for 15 minutes before removing from pan.
- 5 if desired, combine 1 cup of sifted icing sugar with a little milk and drizzle this over the cake.
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