Arroz Con Leche
Total Time: 40 mins
Preparation Time: 5 mins
Cook Time: 35 mins
Ingredients
- Servings: 6
- 1 cup rice (round grain)
- 4 cups milk
- 1/2 cup granulated sugar
- 1 piece lemon peel
- cinnamon
Recipe
- 1 in a saucepan, cook the rice on low heat with enough water to cover, until the water has evaporated.
- 2 warm up the milk, and add it to the saucepan, along with the lemon zest. cook for about 25 minutes on low, use a wooden spoon to make sure that it doesn't stick to the bottom.
- 3 add the sugar, remove from the heat, and keep moving the rice around the pan.
- 4 remove the lemon peel, and serve on the desired containers. sprinkle some of the cinnamon before serving.
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