1-2-3 Apple Crisp
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- Servings: 8
- 8 apples or 8 peaches, peeled
- 1 1/2 cups brown sugar
- 1 cup flour
- 1 cup oats
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- 1/2 cup cold butter
Recipe
- 1 heat oven to 375°f.
- 2 lightly grease a 13x9 glass pan.
- 3 cut fruit into slices (removing pit or seeds) and layer in bottom of pan.
- 4 mix dry ingredients in a medium sized bowl and then cut in butter with a pastry cutter (cut until crumbly).
- 5 sprinkle mixture over fruit.
- 6 bake for 30-35 minutes.
- 7 top should be browned.
- 8 serve with ice cream or whipped cream.
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