Blueberry Swirl Cheesecake
Total Time: 40 mins
Cook Time: 40 mins
Ingredients
- Servings: 8
- 2 (8 ounce) packages cream cheese, softened
- 1/2 cup sugar
- 1/4 teaspoon vanilla
- 2 eggs
- 1 graham craacker pie shell
- 2 cups blueberry pie filling
Recipe
- 1 preheat oven to 350°f.
- 2 mix together cream cheese, sugar, and vanilla until smooth and creamy. add eggs; mix well. pour into pie shell.
- 3 pour 1/3 of the pie filling on top. gently swirl with a wooden pick. bake for 40 minutes or until center is set.
- 4 cool at room temperature. refrigerate. serve topped with remaining pie filling.
No comments:
Post a Comment