Ali's Loose (no Eggs) Cornbread Dressing

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• 10 -12 cups cooked cornbread
• 5 cups broth from turkey or 3 regular cans chicken broth
• 1 yellow onion, chopped into small pieces
• 1 tablespoon poultry seasoning (more or less to taste)

Recipe

• 1 make cornbread as you normally would, making sure to leave out any sugar.
• 2 once cornbread is done crumble cornbread into a large mixing bowl.
• 3 add broth sparingly. (you want the cornbread to be very moist but not runny.).
• 4 add onion and poultry seasoning.
• 5 stir until all ingredients are mixed well.
• 6 place mixture into a pot and heat over medium-low heat until all dressing is heated through.
• 7 once heated through, serve and enjoy!