Apple Crescent Dumplings
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 8
- 2 apples (cooking type)
- 1 (10 ounce) refrigerated crescent dinner rolls
- 1/2 teaspoon cinnamon
- 1/2 cup butter
- 1/2 cup sugar
- 1/2 cup water
- 1/2 cup orange juice
- 1 teaspoon vanilla
Recipe
- 1 peel and core apples. cut each apple into quarters, having a total of 8 pieces.
- 2 separate crescent rolls. wrap an apple quarter in each roll. place in a 9 x 9 inch square baking dish. using fingers sprinkle with cinnamon.
- 3 in a medium saucepan, combine butter, sugar, water and orange juice. bring to a boil. remove from heat and stir in vanilla. pour over dumplings.
- 4 bake in a 350 degree oven for 20 minutes or until crust is golden brown. spoon liquid in baking pan over the hot dumplings and serve. suggestion: serve with a scoop of vanilla ice cream.
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