Berta's Chops & Sauerkraut

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 4 -6 lamb chops
• 2 tablespoons brown sugar
• 1 onion, sliced
• 1 (14 1/2 ounce) can sauerkraut
• 1 tablespoon oil

Recipe

• 1 heat oil in large fry pan.
• 2 brown lamb chops.
• 3 remove from pan.
• 4 sauté onion until tender.
• 5 add sugar and work up all browned stuff in pan.
• 6 add sauerkraut and mix well.
• 7 put chops on top and cover.
• 8 lower heat and simmer until meat is cooked- about 10 minutes.