Basil Orange Chicken
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 8 boneless skinless chicken breast halves
- 1/3 cup orange juice
- 3 tablespoons canola oil
- 3 tablespoons honey
- 2 1/4 teaspoons chopped fresh basil or 3/4 teaspoon dried basil
- 3 tablespoons vegetable oil
Recipe
- 1 rinse the chicken and pat dry. place in a sealable plastic food storage bag.
- 2 pour a mixture of the orange juice, canola oil, honey and basil over the chicken, tossing to coat; seal tightly.
- 3 marinate in the refrigerator for 6 to 8 hours, tossing occasionally. drain, reserving the marinade.
- 4 brown the chicken on both sides in the vegetable oil in a skillet; drain. arrange the chicken in a glass baking dish. pour the reserved marinade over the chicken.
- 5 bake at 350 degrees for 25 minutes or until tender. serve hot or cold.
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