Autumn Brussles

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 2 cups brussels sprouts
• 2 medium apples
• 4 slices bacon
• 1 shallot
• salt
• pepper

Recipe

• 1 start bacon in cold pan. set to medium and fry until crisp.
• 2 while bacon is frying peel, core, and slice the apples. finely dice the shallot. prepare the brussel sprouts if using fresh versus frozen.
• 3 when bacon is finished cooking remove from pan and allow to cool. saute the apples, shallot, and brussel sprouts in the remaining bacon fat.
• 4 season with salt and pepper. continue cooking until apples and brussels are tender.
• 5 garnish with crumbled bacon before serving.