All Bran Banana Bread

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 10
• 1 cup all-bran cereal
• 3/4 cup whole wheat flour
• 2 teaspoons baking powder
• 1/4 teaspoon bicarbonate of soda
• 1/4 cup 1% low-fat milk or 1/2 teaspoon powdered dry milk
• 1/2 cup caster sugar
• 1 egg
• 2 tablespoons water
• 1 cup mashed banana (approx 2 bananas)

Recipe

• 1 preheat oven to 180 degree c.
• 2 combine dry ingredients and add egg, water, milk and banana.
• 3 mix until well combined.
• 4 spoon into a greased loaf tin.
• 5 bake in oven for 30-45 minutes or until cooked when tested.
• 6 note- the original recipe says to cook for 45 minutes but mine was done at 30 minutes, so i suggest testing at 30 minutes so it dosn't overcook.