Blueberry Waffles With Blueberry-orange Sauce
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- 1/4 cup butter, melted
- 3 tablespoons sugar
- 3 egg yolks
- 1 2/3 cups milk
- 2 cups flour
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon lemon extract (optional)
- 3 egg whites
- 1/2 cup blueberries
- 2 cups blueberries
- 1/4 cup sugar
- 1/2 cup orange juice
- 1 1/2 tablespoons cornstarch, mixed with water to make a paste
Recipe
- 1 melt the butter in a medium bowl. whisk in the sugar, yolks, milk, flour, baking powder, salt and lemon extract until smooth. set aside for 30 minutes.
- 2 beat the egg whites until stiff. fold into the yolk mixture along with the 1/2 cup blueberries.
- 3 use 2/3 cup batter in a greased belgian waffle maker or follow waffle maker directions.
- 4 to make the sauce: combine the blueberries, sugar and orange juice in a saucepan. bring to a boil, then simmer 2 minutes. add the cornstarch paste and simmer another 1-2 minutes, stirring constantly, until thickened.
- 5 serve waffles with warm sauce.
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