Amish Cracker Pudding
Total Time: 35 mins
Preparation Time: 25 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 1 quart milk
- 2 large egg yolks
- 3/4 cup sugar
- 1 teaspoon vanilla
- 1 cup saltine crackers, crumbled
- 3/4 cup coconut
- 2 large egg whites
- 1/2 cup sugar
Recipe
- 1 scald milk in saucepan -- add beaten egg yolks.3/4 cup sugar, cracker crumbs and coconut.mix well --
- 2 cooking and stirring constantly.till thickened.
- 3 remove from heat and stir in vanilla.
- 4 pour into sprayed 3 quart baking dish --
- 5 beat egg whites till stiff and gradually add 1/2 cup sugar to make a meringuw --
- 6 spread over pudding and put in oven long enough to nicely brown meringue tips.
- 7 be careful not to burn.
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