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Tuesday, February 2, 2016

Corn Salad

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

  • Servings: 4
  • 15 1/4 ounces corn
  • 2 tablespoons onions, chopped
  • 1 tablespoon white vinegar
  • 1 teaspoon sugar
  • 1/8-1/4 teaspoon oregano
  • 1 medium carrot, scraped and shredded

Recipe

  • 1 combine the first 6 ingredients in a small saucepan, cook over low heat 5 minutes.
  • 2 stir in carrot and chill.

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