Asparagus Quiche

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 5
• 3 cups asparagus, cut into small pieces (very important, do not use canned, only fresh)
• 1 cup bisquick baking mix (i like the low fat kind)
• 1 cup grated cheddar cheese or 1 cup monterey jack cheese
• 1/2 cup olive oil
• 1 (4 ounce) can mushrooms, drained and sliced (if whole)
• 3 large eggs
• 2 green onions, sliced into small pieces
• salt and pepper, to taste

Recipe

• 1 preheat oven to 350 degrees.
• 2 grease a 9-inch pie pan with butter or crisco .
• 3 in a large mixing bowl mix all ingredients together.
• 4 pour into pie pan and bake for 30 to 35 minutes, until fully set.