Bistro Baked Chicken

Total Time: 55 mins Preparation Time: 5 mins Cook Time: 50 mins

Ingredients

• Servings: 6
• 6 boneless skinless chicken breast halves
• 6 slices muenster cheese
• 1 (15 ounce) can condensed cream of mushroom soup
• 1/2 cup dry wine
• 2 cups herb seasoned stuffing mix
• 1/2 cup butter, melted

Recipe

• 1 preheat oven to 350ºf. and coat an oblong baking dish with pam.
• 2 place the chicken in the baking dish and put a slice of cheese over each piece of chicken.
• 3 mix the soup and wine together and then pour over chicken evenly. sprinkle the stuffing mix over top and then drizzle the melted butter on top of that!
• 4 bake about 45-50 minutes until topping is golden and chicken is no longer pink.