Ableskiver - Danish Doughnuts

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 1 cup flour
• 1 tablespoon sugar
• 1 1/2 teaspoons baking powder
• 1 pinch salt
• 2 eggs
• 1 1/2 cups milk

Recipe

• 1 mix dry ingredients in a bowl.
• 2 place eggs in a measuring cup and cover with milk until it reaches 1 2/3 cups.
• 3 beat eggs& milk.
• 4 add liquids to dry ingredients.
• 5 mix well but don't beat.
• 6 cook over a fairly low heat with 1/4 tsp oil in the bottom of each space.
• 7 when bubbly around the edges and looking half cooked use a knitting needle (or fork to flip over).
• 8 a pan usually makes ten so when you take them out keep warm in the oven.
• 9 serve with butter & sugar or your favorite preserve.