Absolutely Addicting "cheese Bread" Dessert
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 10
- 4 pillsbury refrigerated crescent dinner rolls
- 16 ounces philadelphia cream cheese (or 2 bars)
- 3/4 cup sugar
- 1 egg, beaten for batter
- 1 egg, beaten for egg wash (set aside)
- 2 tablespoons vanilla extract
Recipe
- 1 pre-heat oven to 325 degrees.
- 2 first, make the batter by mixing your cream cheese, sugar, vanilla, and 1 egg together.
- 3 on a medium cookie sheet, spread out 2 opened pillsbury rolls for bottom layer.
- 4 pour batter on first layer, spread evenly (yum!) and don't forget about the corners!
- 5 lay out remaining 2 pillsbury rolls for top layer. this part is pretty tricky but it doesn't have to look perfect to taste perfect.
- 6 take 2nd egg, and brush it on top layer. i use the whole egg.
- 7 bake on center rack at 325 degrees for 20 minutes. remove from heat before top gets too brown for best results.
- 8 cut into squares, and serve!
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