Banana Blueberry Wheat Muffins

Total Time: 38 mins Preparation Time: 20 mins Cook Time: 18 mins

Ingredients

• 1 cup all-purpose flour
• 1 cup whole wheat flour
• 4 tablespoons unsalted butter, softened
• 2 teaspoons baking powder
• 1/4 teaspoon baking soda
• 1/3 cup brown sugar
• 2 large eggs
• 1 1/2 teaspoons vanilla extract
• 1 teaspoon ground cinnamon
• 1/2 teaspoon nutmeg
• 1 1/2 cups bananas, mashed
• 1 cup blueberries, fresh

Recipe

• 1 preheat oven to 350 degrees f (175 degrees c). lightly grease a 12 cup muffin pan. or you can use muffin cups.
• 2 in a large bowl, mix the flours, brown sugar, cinnamon, nutmeg, baking powder, butter and baking soda. mix, then mix in the bananas, eggs and vanilla extract.
• 3 mix until smooth. fold in the blueberries. spoon the batter into the prepared muffin pan.
• 4 bake 16-18 minutes in the preheated oven, or until a toothpick inserted in the center of a muffin comes out clean.