Corn Pudding

Total Time: 55 mins Preparation Time: 5 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 5 cups corn
• 1/2 cup butter, melted
• 1 tablespoon flour
• 2 tablespoons sugar
• 1/2 teaspoon salt
• 4 eggs, beaten
• 1 cup milk

Recipe

• 1 mix all together and put in a casserole dish.
• 2 bake @ 350 degrees f for 50 minutes or until toothpick inserted comes out clean.