Ingredients
- Servings: 4
- 1 (14 3/4 ounce) can creamed corn
- 1/2 cup sugar
- 1 tablespoon flour
- 1/3 cup milk
- 2 eggs
- 2 tablespoons butter
Recipe
- 1 grease inside of glass baking dish with margarine.
- 2 combine all ingredients except the melted butter.
- 3 pour into greased baking dish.
- 4 drizzle top with melted butter.
- 5 bake uncovered in the oven at 350 degrees for 1 hour.
- 6 let stand for 2 minutes before serving.
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