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Thursday, March 19, 2015

Becca's Tomato Pie

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

  • Servings: 8
  • 1 9 inch deep dish pie shell
  • 3 medium tomatoes, sliced
  • 6 slices bacon, cooked and crumbled
  • 1 cup grated sharp cheddar cheese
  • 1 cup mayonnaise, mixed together
  • salt & pepper

Recipe

  • 1 in a 350 degree oven, bake pie shell for 5 to 7 minutes.
  • 2 then-- layer the sliced tomatoes in the bottom of the pie shell.
  • 3 sprinkle salt& pepper to taste.
  • 4 crumble bacon on top of tomatoes.
  • 5 spread the cheese& mayonnaise mixture on top.
  • 6 cook in 350 degree oven for another 35-40 minutes until cheese is melted and browned.

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